Beer bottle filling machine

Bottle Filling And Capping Machine


Application:

It is suitable for the filling and capping of various viscous materials , application of agrochemical, daily chemical, food and other industries. Can be matched labeling machine equipment into the production line.


Features:

Filling part:

Accurate measurement:Servo control system ensures high piston travel to reach high accuracy.The accurate measurement is within ± 1.0 mm
Variable filling speed:When the filling capacity is close to the target filling capacity, the variable speed can be applied to achieve slow filling to prevent the liquid from overflowing the bottle mouth.

Easy to adjust: To change the filling specifications, you only need to change the parameters in the touch screen, and all filling heads are changed in place by once time.

Hygiene and convenience: The whole machine has taken anti-leakage treatment, and the pipeline is fast-connected for easy maintenance.


Screwing capping part:

First, put the cover to the falling cover position by cover machine - then take the lid to the bottle mouth - adjust the lid - use the side to clamp bottles, and screw the cap with the capping head with the clutch.


Technical parameters

NoFilling head4
1Applicable bottle shapeW Φ 20- Φ 60 mm , H 50-150 mm
2Dia. of bottle mouth≥ Φ 15mm
3Applicable coverΦ20- Φ50 mm
4Filling volume30ml-500ml
5Production speed≤ 2400b/h
6Dose accuracy±0.5%-1%
7Power supplyAC220V , 50/60HZ
8Power3KW
9Air pressure0.6-0.8 mpa
10Machine size2000x1200x2000mm (L X W X H)


Manual beer bottling machine Steps of use:

1.  Connect beer, compressed air and Co2.

2.  Turn the valve 1 to the position " down", and the cylinder goes down.

3.  Turn the valve 2 to the position  " pressurize" .

4.  Observe the pressure value of the pressure gauge 4, set the pressure value a little lower than the fermenting tank pressure. For example, if the fermenting tank pressure is 0.15 MPA, please set the pressure gauge value as 0.11-0.12 MPA.

5.  Turn the valve 4 to the position " Fill", then it start to fill, when the beer reach the required level , turn the valve 3 to the position " stop", and turn the valve 2  to the position " release", and when the pressure gauge shows "0", turn the valve  1 to the position " up", then the cylinder goes up.

6.  Push the bottles to the capping station, Turn the valve 5 to the position  "down", then it starts to seal, when finished, turn the valve 5 to the station " up" , the cylinder goes up.

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