10HL 1000L Conical Fermenter 

1000L stainless steel beer fermantation tank is also called CCT’s (Cylindrical Conical Tanks), FV’s (Fermentation Vessel), beer fermenter, beer fermentation tanks, primary fermentor or unitanks, as they are used both for fermenting and lagering.

The amounts of beer fermentation tank concerns how much beer do you sell per week, per month.

Fermenting is the process during which the yeast convert the wort into beer, which usually last 2 weeks for lager.

Lagerings takes place after fermenting and is the time given to the beer to stabilize and age after fermenting.

Stainless steel fermenters can be individually temperature controlled through glycol jackets and are mostly equipped with accessories such as overpressure and under pressure valve, CIP cleaning jet, sanitary sample valve, manhole,etc. 

Interior Finish: Sanitary 2B finish, Pickled and Passivated; (8K Mirror finish optional)

Exterior Finish: Oil brushed finish(2B, 8K Mirror finish optional)

Insulated with high density Polyurethane foam; TH=80mm

Glycol Jacket: Dimpled plate on cone and side

Dished head and 60 degree cone bottom

Sanitary side mounted manway with pressured door

TC connected CIP arm with 360° coverage spraying ball 

CO2 blow-off arm with butterfly valve

Full sanitary metallic sealed sampling valve

Mechanical safe valve PVRV 2 bar on CIP arm

Hydraulic shock pressure gauge on CIP arm

Rotating racking arm and port on cone with butterfly valve

Tri clamp discharge arm with butterfly valve

Thermowell for high accuracy temperature sensor

4pcs completely SUS304 heavy duty legs with leveling pad and legs support

Dry hopping port 4'' TC with solid end cap 

Request for special:

1.  Spundding valve. It works well at the primary fermenting period to release the exta pressure inside fermneter.

2. Carbonation stone: Help you do beer carbonation, thus the fermenter becomes unitank.

3. Level tube: this is equivocal  design. some brewers like it to see the beer level, while some  hate the hard cleanring it takes.